St Helens Garlic features a muted nutty flavor when baked, but when eaten raw, St Helens packs a satisfying heat. This heirloom variety was named after Mount St Helens.

• Silverskin
• Softneck
• 6-8 Cloves per Bulb
• Contains 1 Bulb

We recommend using a Bulb Planter when planting your bulbs to ensure achieving the proper depth, and EB Stone Bulb Food to fertilize your bulbs to help the bulbs grow strong root systems.

Want to learn more about growing garlic? Check out Your Guide to Growing and Harvesting Garlic