Shoshone Falls Black Bean Soup

The perfect blend of Washington State black beans, chili powder, spices and sweet potatoes.

Possible Cooking Variations:

Smash it up: To get a creamier texture, smash up the beans with a potato masher, let simmer for 5 minutes before serving.
Switch up the Meat: Add 1/2 lb chorizo sausage.
Low Sodium: Discard the beef packet and replace 2 cups of water with low sodium beef broth or simply add less of the beef packet to reduce the sodium.
Vegetarian: Prepare without meat, if desired, add meat substitute.
Vegetable Overload: Add fresh bell peppers or onions.