This classic heirloom apple produces large, greenish-yellow fruit with red striping and exceptionally aromatic, crisp, and tart-sweet flesh. Gravenstein apples are prized for their outstanding flavor and versatility, making them a favorite for fresh eating, baking, applesauce, and cider. As a dwarf tree, it offers excellent productivity in smaller home orchards while remaining easy to maintain.

• Exposure: Full Sun
  
• Dwarf Size: 12–15'
  
• Pollination: Requires a pollinator
  
• Ripening Time: Early to mid-summer (July–August)
  
• Uses: Eating Fresh, Baking, Applesauce, Cider

We recommend using EB Stone Organic Sure Start when planting to promote strong root growth and help ensure the health of the plant.